Comments for Hahn's Market http://hahnsmarket.com Where your best meals begin... Mon, 31 May 2010 01:55:53 +0000 http://wordpress.org/?v=2.9.1 hourly 1 Comment on Winetasting Event! by Scott http://hahnsmarket.com/2009/10/winetasting-event/comment-page-1/#comment-3408 Scott Mon, 31 May 2010 01:55:53 +0000 http://hahnsmarket.com/?p=774#comment-3408 Karen thanks for considering us, we would be very interested in having you talk about your book and demonstrate some recipes in our store. please call us when the book is published so we can set some dates. Scott Zellmer store mgr Karen
thanks for considering us, we would be very interested in having you talk about your book and demonstrate some recipes in our store. please call us when the book is published so we can set some dates.

Scott Zellmer
store mgr

]]> Comment on Winetasting Event! by Karen Burrell http://hahnsmarket.com/2009/10/winetasting-event/comment-page-1/#comment-3403 Karen Burrell Fri, 28 May 2010 19:30:03 +0000 http://hahnsmarket.com/?p=774#comment-3403 My book, The Spirit Within, Cooking With Fermented and Distilled Beverages, is in the final stages of the printing process. It will be available on Amazon.com by August. There are over 200 recipes, from breakfast, breads, soups, vegetables, and entrees, to desserts, each with at least one alcoholic beverage ingredient. I hope you will consider having me for a book signing event, perhaps along with one of your tastings. The book retails for $14.95. I can offer it to you for $10 each and you make a $4.95 profit per copy. There are no minimums to purchase. Each month, I post a new recipe to the website to add to the collection. Check out the May recipe for Fudgesicles (with Kahlua). I look forward to hearing from you. Karen Burrell 715-723-4546 My book, The Spirit Within, Cooking With Fermented and Distilled Beverages, is in the final stages of the printing process. It will be available on Amazon.com by August. There are over 200 recipes, from breakfast, breads, soups, vegetables, and entrees, to desserts, each with at least one alcoholic beverage ingredient.

I hope you will consider having me for a book signing event, perhaps along with one of your tastings.

The book retails for $14.95. I can offer it to you for $10 each and you make a $4.95 profit per copy. There are no minimums to purchase.

Each month, I post a new recipe to the website to add to the collection. Check out the May recipe for Fudgesicles (with Kahlua).

I look forward to hearing from you.

Karen Burrell
715-723-4546

]]> Comment on Whole Grilled Chicken by Daniel Feller http://hahnsmarket.com/2009/08/whole-grilled-chicken/comment-page-1/#comment-3388 Daniel Feller Wed, 05 May 2010 01:41:02 +0000 http://hahnsmarket.com/?p=494#comment-3388 Obviously, what a great site and informative postsme few much more thinks about this, I am really fan of your blog... Obviously, what a great site and informative postsme few much more thinks about this, I am really fan of your blog…

]]> Comment on May 30th Recipe by Leota Uppinghouse http://hahnsmarket.com/2008/05/108/comment-page-1/#comment-3316 Leota Uppinghouse Mon, 12 Apr 2010 23:32:03 +0000 http://hahnsmarket.com/?p=108#comment-3316 Awesome post, I'm regular visitor of your site, keep up the great work, and I will be a regular visitor for a very long time. Awesome post, I’m regular visitor of your site, keep up the great work, and I will be a regular visitor for a very long time.

]]> Comment on Beef Brisket Recipe-July 4th by Mary Perry http://hahnsmarket.com/2008/06/beef-brisket-recipe-july-4th/comment-page-1/#comment-3314 Mary Perry Mon, 12 Apr 2010 11:28:17 +0000 http://hahnsmarket.com/?p=143#comment-3314 It is amazing to uncover different suggestions for dishes and straightforward approaches to make them. We served this for the main meal last saturday. Everybody liked it, I'll be preparing it regularly now. It is amazing to uncover different suggestions for dishes and straightforward approaches to make them. We served this for the main meal last saturday. Everybody liked it, I’ll be preparing it regularly now.

]]> Comment on Beef Brisket Recipe-July 4th by Scott http://hahnsmarket.com/2008/06/beef-brisket-recipe-july-4th/comment-page-1/#comment-3298 Scott Tue, 06 Apr 2010 15:54:52 +0000 http://hahnsmarket.com/?p=143#comment-3298 Steve We carry several dry rubs in our store , plus our chef and meat cutter Dean Parent has made from scratch recipes as well. Steve

We carry several dry rubs in our store , plus our chef and meat cutter Dean Parent has made from scratch recipes as well.

]]> Comment on Beef Brisket Recipe-July 4th by Steve Field http://hahnsmarket.com/2008/06/beef-brisket-recipe-july-4th/comment-page-1/#comment-3271 Steve Field Wed, 31 Mar 2010 10:52:15 +0000 http://hahnsmarket.com/?p=143#comment-3271 On a couple of recipes, you mention "dry rubs", do you have a recipe for them ? Thanks, Steve On a couple of recipes, you mention “dry rubs”, do you have a recipe for them ?

Thanks,
Steve

]]> Comment on Wine & Beer Truckload Sale! by Debbie http://hahnsmarket.com/2009/10/fall-wine-beer-truckload-sale/comment-page-1/#comment-3237 Debbie Thu, 25 Mar 2010 17:38:41 +0000 http://hahnsmarket.com/?p=748#comment-3237 Thanks we like to get the word out to people about a great deals. Thanks we like to get the word out to people about a great deals.

]]> Comment on American Craft Beer Week! by Scott http://hahnsmarket.com/2009/05/american-craft-beer-week/comment-page-1/#comment-2145 Scott Wed, 16 Dec 2009 21:22:52 +0000 http://hahnsmarket.com/?p=240#comment-2145 Thanks.... Thanks….

]]> Comment on June 13th Recipe-Hahn’s Marinated Chicken Breasts by Scott http://hahnsmarket.com/2008/05/june-13th-recipe-hahns-marinated-chicken-breasts/comment-page-1/#comment-2144 Scott Wed, 16 Dec 2009 21:21:27 +0000 http://hahnsmarket.com/?p=103#comment-2144 Glad we could be a service. Glad we could be a service.

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